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Friday, January 04, 2008

Texas Sheet Cake

..mmmmmm...this is the same recipe as the California Round Cake

that I made earlier this month except I used all purpose flour instead of the wheat this time. I also used the baking sheet this time instead of the round pans. It was really great. Even more awesome than last time.

I think maybe next time I will compromise and use half/half. It was so good I even went back for a second piece. It was melt in your delicious. We ate it warm. I managed to save dh the two last pieces so he can take to work soon.

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